Commis Chef
Posted 3 JunFound 19 OctSeen 7 hours ago
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The Posting
Key Responsibilities of Commis Chef:
- Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation
- Supervises and supports team members in own section to achieve optimum quality
- Follows proper safety, hygiene, and sanitation practices at all times
- Ensures close down of section in accordance with departmental procedures and standards
Requirements of Commis Chef:
- A proven track record in a similar role within a quality environment
- A positive approach, excellent organisational skills, and a passion for producing high quality food and customer care.
Facts
- Source
- SmartRecruiters
- External id
- 744000063128749
- Location
- Bayrut, Lebanon
- Remote
- On-site, from the posting
- Employment
- Full time
- Posted
- 3 Jun 2025, 18:01
- First seen
- 19 Oct 2026, 20:19
- Last seen
- 2 Nov 2026, 07:05
- Status
- Not yet added
- Posting id
- 8b83c83f-365f-5a82-98af-18adad490b6a