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Constance Hospitality ManagementConstance Le Chaland, Mauritius. Full-time.

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Chef de PartieAsian cuisineHospitality experienceSous ChefPolicies and proceduresScope of workFood and beverage operationsGuest satisfactionEmployee relationsQuality standardsMiddle or Secondary EducationHACCP and food safetyFood Safety Management SystemWorking Under PressureLuxury hospitality

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