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DIG INN Chefs-In-TrainingNew York City, NY, United States.

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This job names 15 keywords

Sous ChefBest PracticesRole modelChef de CuisineRestaurant ordering systemShift running experience in food and beverageCity Pick-up and DeliveryFood safety standardsLifting up to 25 poundsLifting up to 50 lbsFood Safety CertificationAttention to detailExcellent Communication SkillsNew York State and City Human Rights LawsNew York City

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